Press Coverage
Kazu is a contemporary Japanese restaurant in Fitzrovia, led by renowned chef Dham Kodituwakku, formerly of Chisou Mayfair. The menu features sushi, sashimi, wagyu steak, black cod miso, and more.
Kazu London offers a warm, minimalist setting on Charlotte Street, featuring a sushi bar upstairs where fresh fish is prepared with precision. With a tranquil interior and a terrace that draws crowds, it’s a favourite among Japanese diners — a reassuring sign of authenticity.

Kazu in Fitzrovia brings a fun, relaxed twist to traditional Japanese dining, serving up sushi, sashimi, and izakaya-style dishes. With over 30 years of global experience, Chef Dham Kodituwakku delivers a standout menu featuring wagyu steak, soft shell crab rolls, and more.
Kazu combines traditional minimalist design with warm hospitality and a modern, flavour-packed menu. Highlights include the miso-marinated Fisherman’s Roll and great-value set lunches with generous portions.
Kazu in Fitzrovia delivers a captivating dining experience where Chef Kodi’s masterful knife skills take centre stage. Guests are drawn to the sushi bar for a front-row view of his precision, creativity, and culinary flair.
Kazu is a minimalist sushi haven on Charlotte Street, where clean, blond-wood interiors create a calming atmosphere. The focus is entirely on the food and it’s superb.
Kazu strikes a perfect balance between tradition and relaxed charm, offering a warm welcome and a serene dining atmosphere. The signature Kazu Roll and overflowing sake served in masu boxes highlight its blend of ritual and modern flair.

LondonFoodBabes raves about the new kazurestaurant, praising standout dishes like the miso black cod and Charlotte rolls with salmon, tuna, and sea bass. A must-visit for sushi lovers in London.
KAZU RESTAURANT
64 Charlotte Street • London • W1T 4QD
+44 (0) 203 848 5777